Climate-Adaptive Farming: Strategies for Food Security and Adaptation Models Amid Rising Droughts and Population Pressures

Editor(s)
Prof. Lanzhuang Chen
Minami Kyushu University, Japan.

Short Biosketch

ISBN 978-81-69006-01-9 (Print)
ISBN 978-81-69006-32-3 (eBook)
DOI: https://doi.org/10.9734/bpi/caf

This book covers key areas of climate-adaptive farming. The contributions by the authors include climate-resilient agriculture, CRISPR-Cas systems, vertical farming, sustainability, nitrogen management, fertiliser optimization, nutrient use efficiency, remote sensing platforms, carbon sequestration, agroforestry, land-use change, biodiversity co-benefits, drought-resilient crops, marker-assisted selection, quantitative trait loci, genome-wide association studies, crop–livestock integration, mixed farming systems, temperature–humidity index, doubled haploid technologies, gene editing, accelerated crop improvement, isolated microspore culture, integrated pest and disease management, biological control, disease-suppressive soils, resistance management, precision crop protection, food system vulnerability, soil degradation, market instability, national agricultural policies, hermetic storage technology, postharvest losses, purdue improved crop storage bags, food security, precision agriculture, digital technologies, internet of things, artificial intelligence, unmanned aerial vehicles, remote sensing, machine learning. This book contains various materials suitable for students, researchers, and academicians in the fields of climate-adaptive farming.