Plant–Microbiome Interactions in Agriculture: From Rhizosphere Biology to Crop Health and Productivity

View Plant–Microbiome Interactions in Agriculture: From Rhizosphere Biology to Crop Health and Productivity

Author(s)
Dr. Aparna Sinha
Department of Botany, Dr. Shyama Prasad Mukherjee University, Ranchi, India.

ISBN 978-81-17350-41-6 (Print)
ISBN 978-81-17350-40-9 (eBook)
DOI: https://doi.org/10.9734/bpi/mono/978-81-17350-41-6

Chapters

Plant–Microbiome Interactions in Sustainable Agriculture: A Critical Synthesis from Rhizosphere Assembly to Crop Health and Productivity

Aparna Sinha

Review History

Plant–Microbiome Interactions in Agriculture: A Critical Synthesis of Rhizosphere Processes, Plant Health and Crop Productivity

Aparna Sinha

Review History

The Rhizosphere Microbiome in Crop Nutrition, Growth and Stress Resilience: Mechanisms, Evidence Quality and Agronomic Translation

Aparna Sinha

Review History

Engineering the Plant Microbiome for Sustainable Crop Production: A Critical Review of Microbial Inoculants and Synthetic Communities

Aparna Sinha

Review History

Plant Microbiomes in Crop Health and Disease Suppression: Ecological Mechanisms, Causal Evidence and Biological Control

Aparna Sinha

Review History

Plant–Microbiome Interactions under Climate Change: Ecological Mechanisms, Evidence Gaps and Prospects for Crop Stress Resilience

Aparna Sinha

Review History

From Multi-Omics to Predictive Microbiome Engineering: Decoding Plant–Microbe Interactions for Crop Improvement

Aparna Sinha

Review History

Services Included

  1. ISBN (online and print).
  2. DOI (separate DOI for the book and for every book chapter).
  3. Advanced open peer review by at least two external subject experts, along with editorial review by an academic editor.
  4. Plagiarism screening, cover design and typesetting, English language editing, and proofreading.
  5. Online publication and print production; distribution through our digital bookstore.
  6. Copyright is retained by the authors.